Spicy Garlic Achaar Veggie Wrap

Ingredients:

• Large tortillas or lavash wraps
• Hummus or Greek yogurt
• Roasted vegetables (zucchini, bell pepper, onion)
• 1–2 tsp Garlic Achaar
• Baby spinach or arugula
• Crumbled feta or shredded cheddar (optional)

How to Make:

1. Warm the wrap and spread with a layer of hummus or yogurt.
2. Add roasted veggies, greens, and cheese.
3. Drizzle or mix in garlic achaar.
4. Roll up and toast in a skillet for 2–3 minutes per side.

Flavor vibe: Think spicy Mediterranean wrap with an umami boost.